Low-Alcohol Beer with Reduced Wort Flavor
개요
발명자
Eric Richard Brouwer; Hilda Els Smit; Alber Doderer; Augustinus Cornelius Aldegonde Petrus Albert Bekkers
IPC 분류
CPC 분류
The invention pertains to a beer having an ethanol content of 0-1.0 vol. %, comprising at least 0.001 μg/l ethyl-2-methylpentanoate (EMP). It has been found that EMP has a strong wort-flavor masking effect. A beer of the invention has low wort-flavor and less overpowering flavor, and is generally considered refreshing.
원문 (중국어)
The invention pertains to a beer having an ethanol content of 0-1.0 vol. %, comprising at least 0.001 μg/l ethyl-2-methylpentanoate (EMP). It has been found that EMP has a strong wort-flavor masking effect. A beer of the invention has low wort-flavor and less overpowering flavor, and is generally considered refreshing.