一种卵磷脂及其制备方法、乳化产品
本发明公开了一种卵磷脂及其制备方法、乳化产品,所述卵磷脂中含有抗坏血酸类脂溶性衍生物,所述抗坏血酸类脂溶性衍生物的加入量小于等于所述卵磷脂量的7.0%。所述乳化产品中含有上述的卵磷脂。本发明将卵磷脂与抗坏血酸类脂溶性衍生物进行复配混合,不但增加了卵磷脂的抗氧性能,同时也增加了卵磷脂的乳化性能,使制备的相关乳化产品稳定性更好,更耐受高温破坏、更耐受物理性外力破坏、更耐受电解质的破坏。
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