Low-Alcohol Beer with Reduced Wort Flavor
案件概要
発明者
Eric Richard Brouwer; Hilda Els Smit; Alber Doderer; Augustinus Cornelius Aldegonde Petrus Albert Bekkers
IPC分類
CPC分類
The invention pertains to a beer having an ethanol content of 0-1.0 vol. %, comprising at least 0.001 μg/l ethyl-2-methylpentanoate (EMP). It has been found that EMP has a strong wort-flavor masking effect. A beer of the invention has low wort-flavor and less overpowering flavor, and is generally considered refreshing.
原文（中国語）
The invention pertains to a beer having an ethanol content of 0-1.0 vol. %, comprising at least 0.001 μg/l ethyl-2-methylpentanoate (EMP). It has been found that EMP has a strong wort-flavor masking effect. A beer of the invention has low wort-flavor and less overpowering flavor, and is generally considered refreshing.
外部リソース